Inspired by the bold flavors of traditional, sliced Italian sausage, Marco’s new thinly-sliced Old World Sausage features crispy, curled edges along with a subtle kick of heat that lingers.
Here’s a closer look at Marco’s new Magnifico pizzas:
The new Sausage Magnifico features two types of sausage – new Old World Sausage and a cl…
Read moreThe Triple Cheese Angus Thick Beef Burger features a thick Angus beef patty topped with a slice of cheddar cheese, cheese sticks and cheese sauce. They also offer the option to buy an extra packet of cheese sauce for pouring over the top of your burger for a waterfall-like cheese effect.คำพูดจาก …
Read moreNewk’s revamped menu includes:
- Newk’s Cheesesteak Sandwich: Medium-rare petite tenderloin steak, Newk’s signature pimiento cheese, cheddar cheese, red and yellow bell peppers, caramelized onions and mayo on Parisian bread.
- Portabella Veggie Sandwich: Portabella mushrooms, red and yellow bell peppers, Swiss cheese and…
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Here’s a closer look at the new seasonal menu items inspired by the Land Down Under:
- Crab-Topped Barramundi: A seasoned and seared whitefish We season topped with crab and lemon butter. The dish is served with seasoned rice and fresh seasonal veggie.
- Steak & Tail: A signature center-cut sirloin paired with a steamed lobster tail…
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As part of the two person pairing deal, fans can now enjoy a 6-oz Top Sirloin for one – or both – of their entree selections, paired with one appetizer or two side salads for $25.
In addition to the 6-oz Top Sirloin, other full-size entree options include Fiesta Lime Chicken, Classic Cheeseburger, and more.
Appetiz…
Read moreThe jumbo chicken wings are fresh, never frozen, and fried until crispy, then sauced and tossed to order. Wings are available in three flavors: seasoned Original, Memphis Sweet BBQ, and Frank’s RedHot Buffalo. The wings are served with a choice of Blue Cheese or Ranch.
Also launching on November 1 are BurgerFi Bowls. The new bowls combine the flavor…
Read moreAvailable at participating locations as part of the brand’s Cheese Lovers lineup, here’s a closer look at Red Robin’s deep cheese dive:
The new Cheesy Bacon Fondue Burger features a fire-grilled beef burger topped with American cheese, hardwood-smoked bacon and mayo on a toasted brioche bun. The burger is served with a side of Cheesy Bacon Fondu…
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Available in partnership with the Association of Genuine Alaska Pollock Producers, 7-Eleven’s Fish Sandwich features a garlic herb wild Alaska pollock filet topped with a slice of American cheese and tangy tartar sauce, served on a warm brioche bun.
You can find $2 Fish Sandwich Fridays at participating 7-Eleven, Speedway and Stripes stores nationwi…
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